Newfoundland Flotilla: Trepassy

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You want to go WHERE?
Quebec City
Cape of Eagles
Rimouski
Matane
St. Anne des Monts
Riveire Renard
Iles de la Madeleine
Isle aux Mort
Sainte Pierre aux Miquelan
Trepassy
St. John's
Conception Bay
Heading Home


Andy's comments:
That Inishfree was able to handle those seas as well as she did is a tribute to her design. I imagine that a Cabo Rico could probably take just about anything the seas could dish out, and still plow relentlessly forward. She’s not a fast boat, but she is very seaworthy.
Placentia Bay is very long and somewhat narrow. When the wind comes from the east, it pipes down that passage unhindered, and shoots waves and wind out the end like a horn. Ted had told us to expect crossing the end to be a rather nasty experience, and he wasn’t kidding.
 

 

At this point, Jay announced, "I’ve seen whales, can I please get some sleep?"
 

 

We were going to attempt to slip into Trepassy, catch a few hours sleep, refuel, and be on our way without anyone knowing. We were afraid that Canadian Customs might take a dim view of us stopping there, as it was not supposed to be a official port of entry. Our secret arrival was not to be. Within minutes of our arrival, a crowd appeared on the wharf.

Trepassy

We spent June 6th doing some boat stuff and general tourist wandering before getting underway at 1800 for a run to Trepassy, a small fishing village between Cape Pine and Cape Race on the southeast corner of Newfoundland. We had given some thought to trying to head straight to St. John’s, about 36 hours away, but we couldn’t see any way of doing it without having to transit the east coast of Newfoundland at night. Icebergs and growlers or ‘bergie bits’, would be a real problem in the dark. Our plan was to stop in Trepassy only long enough to get a few hours sleep and depart around 0300 on the 8th for our final leg to St. John’s.

Just after clearing the harbor mouth while motoring through some very large, close swells Geoff went below and found water all over the deck in the main cabin. My first question to him was; "fresh or salt?" When he tasted it and pronounced it fresh I said; "no problem we will just drink beer until we get to Trepassy or St. John’s at the worst". A hose had come off the water pump draining the tanks. But hey, it was water that was already in the boat so instead of being a real problem it was just a big mess that had to be cleaned up.

The sea continued to be very lumpy after the winds of the past couple of days with the wind on the nose as usual. Inishfree was having a tough go of things as we would climb to the top of a wave then crash down the backside often burying the bow in the next wave. She would fight free and the bow would shoot skyward flinging the water off the deck like a catapult to land all the way back to the dodger. We were wet and cold all night long while motoring most of the time with maybe two hours of sailing time.

By morning we had crossed Placentia Bay, which had lived up to its reputation as a nasty crossing, and we were totally thrashed and beat but finally had some friendly wind and were able to power through the seas pretty well under jib and staysail. Even though there was still a lot of spray flying Inishfree was sailing well, was a much happier boat and the crew could smile every now and then.

I was down below on my off-watch trying to get some sleep when Andy called me on deck to see my first real live iceberg. As icebergs go it was nothing spectacular but at least I was no longer an iceberg virgin. About 40 minutes later he called me out again. This time for whales. I think they were Humpbacks. I wasn’t doing too well in the sleep department with all the visual excitement going on in the ocean around the boat!

I gave up on the sleep gig and spent most of the rest of the day driving the boat. We were tied up at the dock in Trepassy at 2040. We had people waiting for us on the dock. We were sort of a highlight for the people there. The approach into Trepassy is very long and wide open with high cliffs on the port side and open water to starboard until you pass a point to starboard. The harbor is a deep inlet with a single dock and plenty of room to anchor around the bay. There was a fairly large fishing boat alongside the dock but there was room out at the end where I brought the boat alongside.

The locals on the dock gave us the tide range and we set our lines accordingly. Geoff was offered a ride into Trepassy to fill our jerry cans with diesel. The gas station wasn’t really open but the owner had seen us come in and was there waiting when Geoff arrived. He was back 20 minutes later with a full load of diesel. While he was gone I made sure our lines were set right and Andy played cook down below. Dinner was canned salmon, canned peas and boiled potatoes smothered in butter and washed down with beer. Sleep was our only other agenda in Trepassy.


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